A regional premier in provision of quality hospitality and tourism education and training through provision of global and market linked curricula.Providing and promoting innovative, competence based , internationally recognized and market relevant quality training ,
and contribute to curriculum development through research and development. Providing various tailor-made flexible modes of training options or competency combination to meet organization’s specific goals and budgetary constraints goals.
As a premier academy of tourism and hospitality, GIHT is geared to be one of the vehicles in that growth programmes that are designed to meet the professional goals of our students, while at the same time meeting the changing needs of the global hospitality industry.
Culinary studies in particular will address the current shortage of qualified chefs as some major hotels,for example, have about 8% of their chefs have the minimum required qualification.